STRAWBERRY

In FROTZ® we select the best strawberries of the Camarosa variety also called California Strawberry in the Spanish fields between the months of May and June when they have a greater sweetness and intense red color.
Spanish variety Camarosa of great aroma and color, selected so there are no green or unripe units.

REF. 4306

Formats

Boxes of 5 bags of 1 kg each.
Presented in whole units, in frozen state (by IQF ultra-freezing).

Tips for Use

Ideal for cakes, creams, milkshakes, coulis, ice creams, mousses, tarts, bavarois, jellies, jams and in fondue with chocolate, they prove that the gastronomic scope of strawberries is infinite. For use in confectionery it is recommended to gelatinize them.

Organoleptic Characteristics

Color: typical of the variety of this fruit: intense red.
Smell: Characteristic of fruit and fresh, very fragrant.
Flavor: typical of strawberries, very sweet.
Texture/consistency: soft fleshy texture and very juicy in the mouth.

Storage Conditions

Tested shelf life: 42 months, kept in original packaging and stored frozen at -20ºC.
If thawed, it should never be refrozen.
Thawing should be done under refrigeration (2 to 5ºC) and kept at this temperature until thawing.
total consumption, recommended in a maximum of 48 hours, preserving its organoleptic properties.

Nutritional Information

Nutritional Information

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